Research Article
Open Access
Antibiotic Resistance Properties of Chicken meat and Ground Beef Origin Pseudomonas aeruginosa
1Ondokuz Mayıs University
✉ Corresponding author: Belgin Sırıken · bsiriken@omu.edu.tr
Proceedings 2nd International Symposium on Innovative Approaches in Scientific Studies
Volume 3 Pages 929–932 Year 2018
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